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we recommend to let the beer open up in the glass or decanter
aged hops (whole leaf fuggles & whole leaf strisselspalt)
and a fine carbonation
Sparkling Medium Dry Fine Perry
It remained on rhubarb for two weeks only to preserve freshness and avoid excessive acidity pick-up
Garage Project The End of the Golden Weather Fruited Peach & Marigold Sour 4.9% (750ml) English Wine we recommend to let theA true celebration of the seasons. At its heart, one of our first mixed ferment sours, aged for over a year in a large oak foeder, then rested on the finest sun ripened Otago peaches harvested at the very tail end of summer. Aged again over the autumn and winter months before being infused with an addition of bright golden marigolds, packaged and conditioned in bottle. The result of this patient process is a lush, radiantly golden beer, both sour and
