Pay in 4 interest-free payments of $24.00 Learn more
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Aging: Dry Aged 45 Days
Size: 24 oz
Size: 24 Oz
Cook for another 2-4 Minutes
Australian Wagyu Picanha
Australian Wagyu Picanha Dry Age Aging: Dry Aged 45 DaysAustralian Wagyu Picanha Origin: Australia Grade: Senku BMS 8 9 Size: 2 Lb Aging: Wet Aged up to 21 days Cooking Instructions Preheat the oven to 450F. Dry the Steak with paper towels and season both sides with salt Heat a cast iron skillet over high heat for 5 to 6 minutes Place Steak in the cast iron and sear for 2 3 minutes on each side When both sides have a nice sear, place the cast iron directly into the oven Cook for another 4 6 Minutes,
US$ 850.00
US$ 11550.00
US$ 184.95
US$ 47.40
US$ 58.00
US$ 34.95
US$ 8250.00
US$ 47.40
US$ 98.00
US$ 84.00
US$ 68.00
US$ 250.00
US$ 7700.00
