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From our friends at Low & Slow
to form an excellent Texas style bark on your cut
Made by the crew at Salt Gang and found in our pantry
Smoked Cayenne and spices in our classic white brine
Use as an appetizer
Table Pickle Table Pickles From our friends at LowDrop Acid, Colour and Crunch Our take on a classic giardiniera. These crunchy pickled vegetables are ready to cut through the fat and add colour and texture to your next cheeseboard. Use as an appetizer, in salads or as a side. Dice to add a briney crunch to hot dogs, sandwiches & burgers. Don't waste that brine! Splash it's acidity through guacamole and dressings. 1 part brine + 3 parts oil = vinaigrette Ingredients Carrot, Cauliflower, Fennel,
US$ 169.36
US$ 111.88
