Waldo Volume:75CL lo grapes through extended skin

lo grapes through extended skin contact of 30 days

made for those who enjoy natural sparkling wines with a clear sense of craft

with fine-grained tannins reminiscent of classic amber wines from Georgia

where sandy soils and cooling sea breezes contribute to its distinct character

now revitalized thanks to dedicated winemakers

Waldo Volume:75CL lo grapes through extended skinWaldo is a white wine from Collio in Friuli, made from Friulano, Malvasia and Ribolla grown in the warm Pradis hills near Cormons. The vines are very old, around 60 to 110 years, which helps give the wine depth and a strong sense of place. The grapes are treated in a traditional, hands on way: gently crushed, macerated on the skins for about ten days in concrete, then aged in oak barrels. This gives Waldo more texture than a classic white wine, with