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balanced by a subtle hint of citrus peel bitterness
The wine matures for 8 months in stainless steel tanks before bottling without filtration
What makes this wine special is its aging process in a traditional Catalan underground fermenter
Sankt Laurent
This approach preserves the depth and mineral character of the grapes while adding texture and balance
Dinavolino Year:2022 balanced by a subtle hintDinavolino is an expressive orange wine born in the limestone rich hills near Piacenza. Its crafted from a blend of Malvasia di Candia, Ortrugo, Marsanne, and a mix of local white grapes. Unlike its big sibling Dinavolo, this wine comes from vines rooted in a slightly deeper layer of soil, yielding plump, juicy berries that bring a fresh, generous fruit character. After an early harvest, the grapes soak on their skins for about six months, followed by
US$ 25.00
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