Sugo al Pomodoro, Red Pasta Sauce Puglia Fig Vincotto promotes vanilla ice

Fig Vincotto promotes vanilla ice cream to gourmet status

Flos Olei 2021 Farm of the Year

which produce a milk which is very rich in butterfat to give the cheese a richer flavor and creamier texture

Excellent in a Kale salad

The pungent

Sugo al Pomodoro, Red Pasta Sauce Puglia Fig Vincotto promotes vanilla iceClassic red sauce made in small batches in Abruzzo. Fresh tomatoes, oregano, garden vegetables, and extra virgin olive oil make for elegant simplicity at its finest. Add fresh tomato flavor to your pasta, pizza, roasted meats, or to enliven other sauces. A quick, authentic, and flavorful addition to your weeknight dinners! Ingredients: fresh tomatoes, sunflower oil, extra virgin olive oil, celery, carrots, onion, garlic, sea salt, oregano, citric acid.